Spanish Rice A La Siesta Recipe

Ingredients:

6 tbsp vegetable oil

1/2 cup uncooked, natural brown rice

1/2 cup chopped green pepper

1/2 cup chopped onion

2 cups tomato wedges

1/3 cup water

1/4 tsp sweet basil

1/4 tsp oregano

1/8 tsp paprika

Method:

• Heat vegetable oil in saucepan.

• Add rice, green pepper, and onion; cook, stirring occasionally, until vegetables are tender.

• Add tomatoes, water, sweet basil, oregano and paprika.

• Cover and simmer until rice is tender and all liquid is absorbed about 15 to 25 minutes.

• Serve fragrantly hot.

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