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Dried herbs, aromatic sees, garlic
cloves, and nuts will release more of their flavor when crushed with a
mortar and pestle.
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The mortar is deep bowl in which the
ingredients are placed.
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The tool used for crushing is the pestle.
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For a uniform grind, crush a small amount
at a time.
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These tools also are useful for blending
together several different seasonings.
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