Lemon Cookies Recipe

Ingredients:

 

1 cup soy flour

1 cup unbleached white flour

1/2 cup raw sugar

1 tbsp lemon extract

grated rind of one lemon

1/2 cup vegetable oil

4 tbsp milk

2 tbsp lemon juice

 

Method

  • Mix all together and roll out onto a cookie sheet, about 1/4 inch thick.

  • Cut with a cookie cutter.

  • Place an cookie sheet and bake for 10 minutes at 350oF.

  • Makes about 4 dozen cookies and can be refrigerated.

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