Ingredients:
1 lb sundried raisins
1 lb natural figs
1 lb
walnut meats
1 lb
almond meats
1 lb dates
Method
-
Prepare the fruit by removing the seeds and stem ends.
-
Put the
fruit and nuts through a meat grinder with the coarsest cutter.
-
Roll out
the material on a board until it is of 1/2-inch thickness.
-
Dust it
with sesame seeds and cut into squares.
-
Makes a
juice-good, natural dessert.
-
A real
healthy candy!
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