Buttermilk Caraway Dressing Recipe

Ingredients

1/4 cup regular, all-purpose whole wheat flour

3 tbsp raw sugar

1 1/2 cups buttermilk

1/3 cup apple cider vinegar

2 tbsp margarine or corn oil

1 tbsp grated onion

1 1/2 tsp caraway seed

Method

• In a 1-quart saucepan, combine flour and sugar.

• Gradually add buttermilk, stirring until smooth.

• Cook over medium, heat, stirring constantly until thickened.

• Cook 2 additional minutes.

• Remove from heat; add vinegar, margarine, onion, and caraway seed and stir until margarine is melted.

• Chill before serving.

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