Mashed Pea Roast Recipes

Ingredients

2 cups of mashed green peas

1 egg

2 tbsp vegetable oil

1 tbsp diced onion

1 tbsp lemon juice

1/2 cup whole grain bread crumbs

3 tbsp cream (or evaporated milk)

1/2 cup vegetable bouillon

Method

• Mix all ingredients together and then bake in a n oiled casserole for 45 minutes at 350^oF.

• Just one whiff of the cooking aroma and the family will insist it is a meat roast!

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