Vegetable "Salmon" Salad Recipes

Ingredients

2 cups grated carrots

3 hard-cooked eggs

1/2 cup toasted bread crumbs

1/4 tsp vegetized salt

1 tbsp lemon juice

1 cup finely chopped celery

1/2 tsp onion juice

1/2 cup natural mayonnaise

Method

• Wash and scrape carrots and grate with coarse grater.

• Chop the hard-cooked eggs and add bread crumbs.

• Add salt.

• Add lemon juice and celery.

• Now add onion juice and mayonnaise.

• Toss lightly.

• Serve on lettuce leaves.

• Has the most unusual "salmon" flavor you ever tasted yet it is "fake fish".

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