Ingredients:
4 large, ripe tomatoes
4 celery stalks, cut fine
4 parsley stalks
1 tbsp peanut butter
2 tbsp finely chopped, sweet green
peppers
Method:
-
Liquefy tomatoes.
-
Add celery, parsley, peanut butter, and
green peppers.
-
Blend together and serve at room
temperature.
-
These vegetables are brimming in
natural vitamins and minerals and are "cooked" by Nature in the
growth process.
-
They combine together to provide a
powerhouse of nutrition in the natural, raw state.
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